Ingredients Required:
beans: 1/4 kg
dry chilli: 8 nos
salt: according to your taste
beaten bengal gram: 1 spoon
beaten black gram: 1 spoon
mustard: 1 spoon
groundnut oil: for seasoning
sugar: 1 spoon
Method of Preparation:
cut the beans into small pieces and bake the same.keep a frying pan and pour some oil and keep the same on the stove. after the oil is heated up put some mustard and when the it bursts add beaten bengal ram, beaten black gram and dry chilli and fry the same. then add the baked beans, salt and sugar (one spoon) and mix it with a spetula.
Discover more from Bhakthi Unlimited
Subscribe to get the latest posts sent to your email.