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January 2019

Aavakaya- The Pickle of Andhra tastes great

Aavakaya (Telugu: ఆవకాయ) is a variety of Indian pickle popular in South India Avakaya is so popular in Andhra Pradesh. Telugu people of Affection & Attachment they have with Aavakaya. The main ingredients are mangoes and aavalu (powdered mustard) and a combination of other spices used for pickling. Ingradients Mangoes –They must have enough Fibre(peechu) Mustard powder Methi(fenugreek) Powder Sesame oil ( You may use any refined oil ) Salt…