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March 2013

RICE FLOUR CHIILI VADDAPPI

Ingredients:Rice flour-2 cupsFresh scrapped coconut-1/2 cupGreen chillies-8 Cumin seeds-1 table spoonCurry and coriander leaves-littleBengal gram dhal-1 table spoonSalt to tasteOil to deep fry.Method:Mix all the ingredients and mix the dough with water tightly suitable to press the vadappi’s be sure that you mix the dough just before you prepare the vadappi’s.   press the vadappi’s and dep fry hot oil and serve hot. With dry coconut chutny and curds in a…

COCONUT CHUTNY

Ingredients:Full fresh coconut-1Green chhillies-6 –8Little coriander leaves,Cumin seeds-1/2 table spoonsalt to tasteonion-1(cut into small peace)Method:Run scrapped coconut , chillies, cumin seeds coriander leaves and run in the mixie at the last add chopped onions and just run for a while and remove  serve this dry chutny with vadappi’s you must never use water to graind this chutny.Instead of green chillies you can use red chillies and prepare the same chutny.…

PLAIN VADAPPI

Vadappi’s are prepared in south India mostly Karnataka and Andhra they are poori sized and they will be deep fried in oil, they can be even pressed to the poori press also Ingredients:Rice flour-1 cupJowar flour-1 cupBengal gram flour-1 table spoonSesame seeds-1 table spoonSalt to tasteCumin seeds-1 table spoonOil –for deep fryingRed chiilli powder-2 table spoonMethod: Mix all the flour and sesame,cumin seeds, chilli powder, salt and mix well using…

Hazards of Smoking and tips to quit smoking

Smoking leads to several health hazards. Chief among them is making the smoker more prone to heart and lung diseases. Cancer is another dreaded disease that can be associated with many smokers who have fallen prey to it. Smoking can cause some serious lung diseases like bronchitis, emphysema or even lung cancer. Smokers are said to be ten more times susceptible to lung cancer than non smokers. If persisted over…

VERMI CELLI VEGITABLE PULAV

Ingredients :Vermi celli-2 cupsCashew nuts-8Green chillies-8Garam masala-1 table spoonBoiled Vegetables-1/2 cup(Carrot,beans,green peas,potato)Oil-4-5 table spoonsSalt to tasteGhee-1 table spoonOnions-2Turmeric-1/2 tea spoonMethod:Roast vermicelli in a table spoon of oil till they get warm.Boil all the vegetable in the cooker or cut them finely and you can steam and cook them in oil itself as we do for upmas’s.Keep 4-5 cups of water for boiling in a vessel add roasted vermicelli to the…

Some formating rules for creating software friendly resume

If you are applying for job at a large firm, it is most likely that your resume is going through the first filter. A software. To make your resume getting through this software, one of the main areas to be addressed is formatting used in creating the resume. There are various software in the market. A resume is a very important tool you use in your Job Search Here are…

VERMICELLI UPMA

Ingredients:Vermicelli-1 cupOnions-2Lemon-1Green chilies-8-10Oil-4 table spoonSalt to tasteBengal gram dhal-1 table spoonBlack gram dhal-1 table spoonMethod: Roast vermicelli in a table spoon of oil till light brown keep aside. Cut onions into square shape and green chilies must be chopped. In a vessel take oil and add mustard seeds to it when they splutter add Bengal gram and black gram dhal fry for a while and add onions, green chilies when…